I’ve had some long recipe titles, but this one might take the cake so far. When I name a recipe, I really want you to know what you’re getting into I guess. I have always been a fan of making my own frozen treats because you can put whatever and however much of what you…
Category: Snacks
Gluten Free Vegan Dark Chocolate Coconut Clusters
These coconut clusters are straightforward, simple, and absolutely delicious. They’d be a great addition to a charcuterie board or a special movie night (or anytime) snack. I know it’s not the holidays yet, but I can definitely see these at a Christmas gathering or in a cookie box for friends and neighbors. About this recipe…
Iced Tahini Mocha Latte with Cold Foam
I have always loved the combination of tahini and chocolate and this recipe is the perfect beverage for the warmer days ahead. Tahini is sesame seed paste, and it can be found in the ethnic, Mediterranean or Middle Eastern part of most every grocery. Now before you chalk this up to being too crazy of…
Gluten free Banana White Chocolate Snack Cake with Fluffy Peanut Butter Frosting
This school year my son had an assignment to write a recipe, so you know I couldn’t let the opportunity go by without helping him test it and bring it to fruition. The white chocolate, banana, and peanut butter flavor profile was all his idea! The only thing we skipped was making the frosting red,…
Gluten Free and Vegan Peanut Butter Pie
When I think about peanut butter pie, I think about gathering with friends. We are so close to being able to get together with the people we love regularly again, and this classic pie is sort of a celebration of that. It’s gluten free and vegan, but, trust me, everyone is going to enjoy this…
Gluten Free Puff Pastry Berry Strudels
If you are on a gluten free diet, and if you’ve ever been graced by the presence of a frozen Pillsbury Toaster Strudel, chances are you have probably been missing this breakfast treat. I’m here to help 🙂 While these aren’t made in the toaster, it is definitely reminiscent of a toaster strudel from days…
Coconut Cupcakes with White Chocolate Buttercream (Dairy and Gluten Free)
I absolutely love a coconut cake for Easter (or anytime!), and I have always loved the idea of white chocolate and coconut together. This year, instead of charging myself with the task of making a layer cake, I had the idea for these delicious coconut cupcakes with a white chocolate buttercream. The way I make…
Quick Small Batch Gluten Free Chocolate Chip Cookies
These cookies are the perfect chocolate chip cookie, but in a smaller batch and a lot quicker! You can start with cold butter and there is no chilling time involved, but the results are still a perfect cookie with a soft middle and a little crisp on the edges. Some may disagree, but I love…
Tender Gluten Free Cream Biscuits with Strawberry Honey Butter
I love recipes that are simple, have few ingredients, and are all about technique. For these biscuits, the cutting is the important bit. To get the highest rise and tenderness, you want to use a sharp biscuit cutter in a quick downward motion with no twisting. To release the biscuit from the cutter, just tap…
Jalapeño Popper Dip
I am totally a dip person, and if I could choose just one dip for to eat for the rest of my life, it would be this one. It’s that good. I first discovered several recipes for jalapeño popper dip while perusing Pinterest several years ago and got inspired to make my own. Over the…
Liz Laugh Love Food 